Category: Food
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Looking for Pho and finding so much more…
I’d been craving a bowl of that delicious, aromatic Vietnamese soup Pho. My favourite restaurant to satisfy this need is Than Phong on Victoria street Richmond and only a pleasant 30 minute walk away. Victoria Street is often called ‘Little Saigon’ because of its wonderful array of Vietnamese shops, supermarkets and restaurants and is one…
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Traditional Christmas Shortbread
What do you bring to dinner when the hostess says, “Just bring yourselves!” Of course I’d bring wine…lots, but at this festive time of year it just doesn’t seem enough. A big bunch of flowers can be nice but a pain in the ass if the busy hostess has to stop what she’s doing and…
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Chocolate Tart…an easy festive season treasure!
Chocolate pastry, chocolate filling and sweet summer berries. What’s not to love? “Looks tricky?” I hear you say. Nah…it’s so bloody easy. No rolling, no resting, no blind baking, no shrinkage. This pastry (and its sinfully rich filling) is so simple to make that I’m sure you too will add it to your dessert repertoire…
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Potato Pizza by the Metre…and learning how to whack the cork off a champagne bottle using a bloody big Saber!
What do you serve if you decide to have a last-minute, casual dinner for quite a few people, are too lazy to shop and don’t want to blow a fortune on home delivered junk food? You make Pizza of course…Potato, Italian Sausage and that old favorite, ‘Fridge Clean’ (cheese on top of all that stuff…
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Giorgio Locatelli you would love this Porchetta!
I’d been back from America for just over two weeks and couldn’t settle down. I’d procrastinated by cleaning the house from top to bottom, replanted the veggie patch and cooked way too much food. My husband suggested we go away for the weekend and I jumped at the chance…any excuse to avoid stepping back into…
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Oysters, a fish called Spot and a foodie trip with Lorraine Eaton on the Eastern Shore
Jane got a call from her friend Lorraine who wondered if we’d like to do a trip north to Virginia’s Eastern Shore. The oyster season had begun and I was more than interested. You see Lorraine Eaton is the food writer for The states main newspaper, The Virginian Pilot, and has an encyclopedic knowledge of the…
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Smithfield and DeeDee Dardens Country Hams.
I’d visited Smithfield, Virginia, 5 years ago, by chance really, we were lost. We found a gorgeous old town filled with decorative Victorian houses, old shops (some empty) and incredibly friendly people. An old guy, with a HAM sticker on the rear window of his pick-up truck, pulled over and asked if he could help.…
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The Disappearing Tangier Island.
Tangier is a small sand island in the middle of the Chesapeake Bay, Virginia, on the east coast of America. My next book is set on a fictitious version of Tangier and researching it was the real reason for my trip to the States. I’d read about Tangier in 2007. Bill Bryson mentioned in his…